Missions & Vision of Faculty of Science and Food Technology

Missions

SFT is a faculty for training, applied research, technology transfer in food technology and community services to meet social needs. SFT provides human resources and cultivates talents, serving the national industrialization and modernization in the context of international integration.

Vision

SFT aims to become a leading unit in training, applied scientific research and technology transfer in food technology in Dong Nai province by 2030.